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Offer Smoky FULL Smoke Sawdust Kit Ignition and Cleaning

Code: SmokyFULL
S&W
€ 395,00
iva inclusa
Contents of the bundle
Smoky® The express smoker
1x Smoky® The express smoker
Natural Beech Sawdust Lt. 1
2x Natural Beech Sawdust Lt. 1
Made in Trentino Sudtirol
Natural Cherry Sawdust Lt. 1
1x Natural Cherry Sawdust Lt. 1
Made in Trentino Sudtirol
Sawdust natural Carpino gr. 500
1x Natural sawdust of Carpino Lt. 1,0
Made in Trentino Sudtirol
Sawdust from Barrique Oak gr. 500
1x Sawdust from Barrique di Rovere Lt. 1
Full flame torch burner in kit
1x Full flame torch burner in kit
Butane gas cartridge gr. 277 for scalding torch
4x Butane gas cartridge gr. 277 for scalding torch
Alcosan - Detergent Sanitizer Alcohol 750 ml.
4x Alcosan - Detergent Sanitizer Alcohol 750 ml.
Made in Italy

quantity:
Full Offer Smoky FULL


Complete equipment for smokewood, Ignition and cleaning kit, for professional use only.

The espresso smoker proposed by Agritechstore, Smoky®, is small and not very spacious, allowing to smoke in different ways and with different essences all the food products in the desired quantities.
You can smoke both raw and cooked products, from marinated pork loin to ricotta and large-sized salmon.

The smoker produces cold smoke.

Cold smoke is more effective than hot smoke because it does not disperse upwards and thus remains in contact with the product to be smoked.
In addition, low temperature smoking prevents the development of bacterial load and does not cook the product.

METHOD OF USE

The products can be smoked in any kind of container, provided with the lid: in the glass jar, in the cloche plate, in the food bags, in Plexiglas boxes up to the entire oven chamber.

THE ADVANTAGES

> Fast smoking for all types of food products in the desired quantities.
> Dosing of the amount of smoke according to the desired intensity.
> Use of any container.
> Flavored smoking by mixing the alimentary sawdust with the addition of aromas.

"THE SMOKE WATER"

From the smoke cooling process a highly aromatized condensation is created which is collected in the appropriate collection tank.
You can use "the water of smoke" as liquid smoke in drops to give the particular aroma of smoke to the preparations.

 

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