The Reber was born in 1964 as a company under contract machining, the founders, Gilberto and Bertoni Dino King, come from different work experience in engineering companies in the area.
After a few years it started the production of small household items, grinders, presses for pasta, tomato-squeezer.
From 1975 began the production of electric squeezer, which will soon add meat mixture and cheese graters.
In 1985 there is a move in the current location, an area of over 5,000 square meters, continuing the expansion of the range of products, from sausage to the line of vacuum packaging.
Reber always the product stands out for its characteristics of quality, reliability, robustness and security, which allowed to obtain certification for electrical appliances TÜV-GS, one of the strictest in the appliance industry, CSA and UL for the American market.