SEMIPROFESSIONALmodelwith stainless steel, and cast iron body mincer in tin.
Model SHORT
It equipped with gear-forward / back-
1200 Watt
The Reber meat grinder fitted as standard with a plate (with 6 mm holes for art. 9502 N and 9501 N, 8 mm other models); They are available on request from mm plates with holes. 4.5 to 6 - 8 - 10 - 12 - 14 - 16 - 18 - 20 (only up to mm.16 for meat grinder Ranked # 5). Ranked # 22 Ranked # 32 and for meat grinder plates and knives are available in stainless steel. They are also available funnels for sausages and filling (to hold in place the propeller of the meat grinder while doing the sausages).
All Reber Mincer can be mounted, on the same engine, one squeezers (for tomato sauce and jam) or a grater (to grate cheese and bread).
• electric induction motors, continuous duty.
• Cooling fan, fan cover
and box-capacitor circuit, made of plastic material (steel fan cover for art. 9503 and 9504 NP N).
• Protection class IPX5.
• Axial reduction to metal gears in oil bath (6.6 nylon gears for art. 9502 N). • The oil used is "Long Life" and is suitable for incidental contact with food; It does not need to be refilled or replaced.
• Body, propeller and ring nut in tinned cast iron for food.
• Plate and knife in stainless steel for art. 9503 NP
• Motor with switch forward-reverse (version UL / CSA only with forward) /
• Effective power: 1200 W
• Dimensions: 50x32x32 cm (h)
• Weight: KG. 25
• plate: 8 mm diameter holes.
• Production: 70 to 140 kg / h