The rotisserie Brescia takes its name from the fact that in this city and its province is widely used in the traditional preparation of the spit.
It 'made of heavy gauge stainless steel "aisi 430" with legs and painted steel shelves.
Equipped with stainless steel trolley for easy mobility
E 'with a brazier and side firing is planned with the coals. We recommend that the fire is already inserted to avoid red smoke that could "tarnish" the food.
(For a cooking less demanding, can be equipped with electric panel to 380V. 4800W)
The material used is easy to clean and provides excellent durability.
The rotisserie motor is equipped with 220V. with 2 revolutions per minute, approved for the scope of this certificate and spit;
He has a plan for lateral support for the use of the cook.
The shelf under the body of the rotisserie - which is supported on a container-collects the 'sauce that will go reused.
The two side handles, allowing easy movement;
The double rays (57 57 cm), produced in "triangles gaunt" steel works "satellite" and also runs on each lance herself, in addition, each boat is individually removable and insertable facilitating the preparation and the serving.
This model is recommended for 50/55 portions.
It can be equipped with many accessories including rear swivel, the grilles for fish, pork shin-door kit or cockerels, kits for wooden skewers.