D Dear Sirs,
We are a small restaurant from Finland and we would be very interested in Your pasta press (Torchio per pasta). We would need a powerfull press and also a kneading machine (Impastatrice). Which one would suit together? And what would the price be. And how would the transportation be organized?
With best regards,
Mrs Michaela Poutanen
R If you only post there are no problems, but if impstate and 'better a powerful machine, I would advise you to: http://www.agritechstore.it/torchio_per_pasta_reber_n3_9070n
or at least the: http://www.agritechstore.it/torchio_per_pasta_reber_n5_9060n
While the mixer and 'equal:
• http://www.agritechstore.it/impastatrice_kg_16n__5_optional
• http://www.agritechstore.com/mixer_8300n_kg_1_6_5_optional
La pasta casera ya es accesible a todo el mundo con el elaborador eléctrico de pasta 9060 N REBER.
