The refractometers are instruments that determine the concentration of an aqueous solution by measuring the refractive index; pour a few drops of sample on the prism you can read the value of the concentration of dissolved solid directly from the scale of the refractometer.
This series is ideal for measurement in musts and wine.
Ideal for probable alcohol in the wine, sugar content in grapes / musts and density. This set of instruments is equipped with ATC (automatic temperature compensation) and allows measurements at different temperatures from 20 ° C, without performing recalibrations as a result of temperature changes in the workplace.
Suitable for musts, wines, drinks, juices, ice creams etc.
Also suitable for lubricating oils and emulsifiers.
Measure and keep monitored the percentage of dissolved sugars present in liquids, fruit and vegetables.
Refractometer for sugar for general purposes with ATC 0-32% brix scale.