The essential equipment for preparing roasted in front of a fire:
The product is ideal for cooking the spit Brescia, proposed by Agritechstore,
but also pork shank, quail, chickens, and with the use of an option, chestnuts and fish.
E 'consists of two flaps, a motorized rotisserie with 4 spears and a stainless steel pan
that can be used depending on the "uses and castumi" as drip oil or container for charcoal.
The supports are made of painted sheet steel and have more space to insert the spit
The drip tray in stainless steel AISI 430, is located on the base below the spit and collects the sauce to be reused later. It 'easy to clean and provides excellent durability.
The rotisserie motor is equipped with 220V. with 2 revolutions per minute, approved and certified;
The rays, produced in "triangles gaunt" steel works "satellite" and also runs on each lance herself, in addition, each boat is individually removable and insertable facilitating the preparation and the serving.
This model is recommended for 12 / 15porzioni abundant.
It can be equipped with many accessories such as swivel grill, the grilles for fish, pork shin-door kit or gallettiinox. (Accessories can be ordered separately)
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